Green Goddess Dip

Green Goddess Dip

 

Green Goddess Dip

Green Goddess Dip

A Greek twist on this herbaceous and fresh dip makes a great Super Bowl snack. Even you’re a novice in the kitchen, you can whip up this elegant pretzel appetizer.
5 from 1 vote
Prep Time 10 minutes
Cook Time 5 minutes
Course Appetizer
Cuisine Greek
Servings 6
Calories 82 kcal

Equipment

  • 1 bowl
  • 1 Spoon

Ingredients
  

  • 1 cup full fat coconut milk Greek yogurt, or sour cream
  • 1 lemon fresh
  • ½ tsp Garlic powder fresh
  • ½ tbsp parsley fresh, or ½ tsp dried
  • ½ tbsp chives fresh, or ½ tsp dried
  • ½ tbsp tarragon fresh, or ½ tsp dried

Instructions
 

  • Chop fresh herbs or measure dried herbs.
  • Slice lemon in half and squeeze two large squirts into a medium-sized bowl.
  • Add the herbs and add the coconut milk, yogurt or sour cream.
  • Stir all the ingredients together.
  • Chill for at least 30 minutes
  • Serve with Garlic OMG! Pretzels for dipping.

Video

Keyword game day dip, Green Goddess Dip

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