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A sheet of white paper featuring scattered chocolate chips and fresh strawberries arranged artistically.

Frozen Yogurt Bark Recipe

You’ll love this simple and delicious frozen yogurt bark recipe. It’s a snack that doubles as a better-for-you dessert! Made with vanilla honey yogurt, freeze-fried strawberries, chocolate chips and Sweet & Salty OMG! Pretzels, you’ll make this over and over again.
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Prep Time 5 minutes
Cook Time 2 hours
Course Dessert, Main
Cuisine American, Vegetarian
Servings 8
Calories 61 kcal

Ingredients
  

  • 2 cups whole milk vanilla honey Greek yogurt
  • ¼ cup freeze dried strawberries
  • ¼ cup semi-sweet chocolate chips
  • ½ cup Sweet & Salty OMG! Pretzels

Instructions
 

  • Layer the ingredients. Start with the yogurt and spread an even layer, about ¼-inch thick into the sheet pan.
  • Sprinkle the chocolate chips, freeze-died berries and seasoned sourdough pretzel nuggets on top of the yogurt. PRO TIP: Start with the OMG! Pretzels since they are the largest topping.
  • Put the pan of frozen yogurt bark in the freezer for at least a couple of hours, or overnight.
  • Once hard, break up the frozen yogurt bark by hand. Enjoy!
    NOTE: Store any uneaten pieces in a large freezer bag in the freezer.

Nutrition

Calories: 61kcalCarbohydrates: 10gProtein: 0.3gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 0.3mgSodium: 1mgPotassium: 130mgFiber: 1gSugar: 7gVitamin A: 3IUVitamin C: 90mgCalcium: 5mgIron: 2mg
Keyword Frozen Yogurt Bark
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